A rich and indulgent cake layered with silky whipped ganache cream and deep chocolate flavour in every bite.
Made with our signature moist chocolate sponge and layered with smooth chocolate whipped ganache.
Finished with a delicate handcrafted buttercream gerbera floral — fully edible and made with so much love.
Double Chocolate Cake
Enjoy Milloie Cakery’s Double Chocolate cake, handcrafted in our Drummoyne studio using premium ingredients and our signature silky whipped ganache cream.
This elegant cake features a rich chocolate sponge layered with our smooth chocolate whipped ganache cream. Finished with textured chocolate buttercream piping, delicate edible gold pearls, and a handcrafted buttercream gerbera floral, it delivers the perfect balance of deep chocolate flavour and light airy texture.
Perfect for birthdays, small celebrations, gifting, or simply enjoying with family and friends.
Important Notes
• Product photos are for illustration purposes only — each cake is handcrafted and slight variations may occur.
Cake Details
• Rich chocolate sponge made with premium cocoa
• Filled and masked with smooth chocolate whipped ganache cream
• Finished with a delicate handcrafted buttercream gerbera floral and edible pearls
• Rich yet light, smooth and perfectly balanced in flavour
Size & Servings
5-inch cake
• Dessert portions: serves 4-5
• Coffee portions: serves 8-10
Storage
• Keep chilled and refrigerate within 30 minutes of pickup/delivery
• For best texture, take the cake out 10–15 minutes before serving
• Avoid direct sunlight and heat
• Best enjoyed within 1–2 days
Pickup & Delivery
Pickup
• Available during Milloie Cakery opening hours
• 199 Lyons Rd, Drummoyne
• Outside opening hours → appointment only
Delivery
• Delivery available for an additional fee (varies by location)
• Please contact us to confirm delivery availability and pricing prior to placing an order
Ordering
Order before 12pm for next day pickup
For same-day pickup or orders placed after 12pm, please call the store to check availability.
